Cantina South

Location & Contact:
510 Glenwood Avenue
Raleigh, NC 27603
919-720-4778
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Description:
Cantina Souths Modern Mexican Kitchen is the collaboration of two of Raleighs most successful restaurateurs Kevin Summers (formerly with Michael Deans, Bogarts American Grill, Twisted Fork) and Bill Holt (Melting Pot, Red Hot & Blue, Snoopys) and brings a modern twist to old-world Mexican flavors using locally grown ingredients for the freshest tastes imaginable that are sure to tempt the palette and soothe the soul. The pair recruited executive chef David Peraza, who most recently helped create the menu at Mez in Chapel Hill, to design the menu and run the kitchen, giving Cantina South a rich authenticity that will be second to none. Our Tequila Lounge stocks OVER 50 premium tequilas.
Payment Options:
Cash, Credit







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